Tilapia is fast becoming one of the most popular seafood items available. It is a very mild farm raised fish available fresh and frozen year-round. Tilapia is farm raised in tropical climates throughout the world and is sold mostly as a boneless fillet. Its texture is flaky when cooked.
Roasted Garlic and Nut-Crusted Fish (Tilapia)
Want an easy way to add more fish and nuts to your diet? In this recipe, nuts, cilantro and garlic are used to accent the mild flavor of Tilapia (or any mild white fish). First the fish is marinated, then coated with the nut mixture and baked. This one is sure to be a new family favorite.