Tilapia pairs well with a variety of side dishes including spinach salad, asparagus, fried zucchini, corn on the cob, garlic mashed potatoes, hushpuppies and shrimp. Tilapia also pairs well with white wine.
Roasted Garlic and Nut-Crusted Fish (Tilapia)
Want an easy way to add more fish and nuts to your diet? In this recipe, nuts, cilantro and garlic are used to accent the mild flavor of Tilapia (or any mild white fish). First the fish is marinated, then coated with the nut mixture and baked. This one is sure to be a new family favorite.